Electric Mincer Machine

Electric Mincer Machine

The main components of electric mincer machine are made of 304 high-quality stainless steel, which is reliable and durable, easy to clean and meets food safety requirements. Advanced technology, stable performance, easy operation and convenient maintenance.
It adopts piston type hydraulic drive. After adjusting the working pressure, under the action of the hydraulic cylinder, the material in the cylinder is wider, especially for the dry stuffing.

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Features

The main components of electric mincer machine are made of 304 high-quality stainless steel, which is reliable and durable, easy to clean and meets food safety requirements.

Advanced technology, stable performance, easy operation and convenient maintenance. It adopts piston type hydraulic drive. After adjusting the working pressure, under the action of the hydraulic cylinder, the material in the cylinder is wider, especially for the dry stuffing.

It is highly automated, saving time and effort.

The control parts are all imported components, and the key components are specially treated to be durable.

Parameter

ModelVolumeVoltagePowersize(mm)Weight
GK-15L15L220v/50hz0.06kw850*490*37532kg

Maintenance

1. After the daily work is completed, the remaining meat material needs to be rinsed first, then the electric mincer machine is disassembled and cleaned.

2. If there is a relatively large noise during use, that is, the gear of the machine is short of oil or wear, then you need to add oil or replace the gear.

3. If the machine is not used every day, we need a simple seal after cleaning the machine and drying it. Before the next use, the machine needs to be flushed to prevent impurities in the machine.

4. If it has not been used for a long time, we need to check the machine before the next use, then start the machine, then clean the machine and carry out trial processing.

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