Meat Grinder With Sausage Stuffer

Meat Grinder With Sausage Stuffer

The meat grinder with sausage stuffer is designed with new mechanical gears for ease of use and simple construction.
The user can quickly remove the piston and easily fill it.
The four transparent enema tubes are easy to clean and can be filled with four different sizes of sausages for easy adjustment of the upper and lower stages of the shifting device.

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Description

The meat grinder with sausage stuffer is designed with new mechanical gears for ease of use and simple construction. The user can quickly remove the piston and easily fill it. The four transparent enema tubes are easy to clean and can be filled with four different sizes of sausages for easy adjustment of the upper and lower stages of the shifting device. It is used to make a variety of sausages  and paste products. It is suitable for all kinds of meat processing factories, various star-rated hotels, restaurants and snack bars, canteens, etc.

Parameter

Model

Volume

Size(mm)

Weigh

GK-3L

3L

575x360x370

12kg

Precautions

1. Before using the meat grinder with sausage stuffer, you must read the instructions carefully, especially the safety aspects of the machine, to avoid injury to the machine or personnel.

2. Regularly check to see if the machine is functioning properly and to prevent possible short circuits or leakage.

3. Regularly lubricate the bearings.

4. After the work is completed, it should be cleaned in time. The power should be cut off during cleaning, and the electric control box should be waterproof.

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