Dry Spice Grinder
The dry spice grinder adopts the hammer-type return air high-speed pulverization principle, and the pulverized material can be directly discharged from the grinding chamber and exit through the discharge port.
After the pulverized material is collected, it is collected through a cotton bag.
The dry spice grinder adopts the hammer-type return air high-speed pulverization principle, and the pulverized material can be directly discharged from the grinding chamber and exit through the discharge port. After the pulverized material is collected, it is collected through a cotton bag. The pulverized material is collected in the bag, and the air is discharged from the small hole of the bag, and the fine powder is not discharged, thereby achieving no waste and no pollution. The size of the particle size is determined by the screen for changing the number of meshes.
|Model No.||Capacity||Power||Rotate Speed||Size(mm)||N.: W/ G.: W|
The dry spice grinder has a simple, sturdy structure, stable operation, and the pulverized material is fast and uniform, and the effect is good. The machine is made of stainless steel, and all the slots in the casing (crushing groove) are precision machined to achieve a smooth surface and easy to clean. This has changed the phenomenon that the inner wall of the ordinary pulverizer is rough, easy to accumulate, and difficult to clean, so that the production of food, medicine, chemical and other products can meet the national standards and meet the sanitary requirements of GMP.
It is perfect for grinding spices such as cinnamon, nutmeg, walnuts, almonds, hazelnuts, ginseng roots, etc.